Sunday, April 26, 2015

Tasting - Chateau Morrisette Vin Gris

Chateau Morrisette Vin Gris
67% Cabernet Franc, 32% Cabernet Sauvignon & 1% Petit Verdot
2014
Floyd, Virginia
 
Critic Review: Reminds me of vibrant fresh watermelon & strawberries with a few tart cherries.  The great thing about dry rosé is that it will pair with just about anything and everything that’s for dinner (or lunch) in every season, although I would probably a plate full of charcuterie or even fresh trout, lightly battered of course. 
 
Tasting: Has a decent nose of  strawberries with rare notes of ginger. The taste is very heavy with while peaches at the start and finishes with other red fruits, and has a clean finish.

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